Egg Yolk Emulsion (100 ml/vial) 5VL/PK

Egg Yolk Emulsion – Sterile, stabilized emulsion for microbial culture media. Essential for lecithinase detection in Bacillus cereus, Clostridium, and Staphylococcus identification. Ideal for MYP Agar and other differential media. Available in 50ml or 100ml vials. Ready-to-use, consistent quality. Enhances opacity around lecithinase-positive colonies. Order for your food & clinical microbiology lab today!